2 Minute Microwave Fudge

My last fudge attempt was at “Never Fail Fudge” which turned out grainey. So, this time I’ll try this recipe! Can we truly have a complete Christmas goodie plate without fudge? NO! Here’s a recipe that sounds pretty easy and leaves time to relax a bit!


1 pound of powdered sugar
1/2 cup cocoa
1/4 teaspoon salt
1/4 cup milk
1 Tablespoon vanilla extract
1/4 pound butter/margarine
1 cup chopped nuts

Mix all dry ingredients together in a 8×8 inch microwave safe pan (important to use this size pan). Add milk and vanilla extract. Place chunk of butter/margarine in center (leave butter as whole, do not chop up). Microwave on high for 2 minutes until bottom of dish feels warm. Stir vigorously and blend in chopped nuts. Put in mold or whatever and chill for 1 hour. * Use real butter for best results.

About Jyl Duffy

I love being a REALTOR and Office Administrator for Johnson Home and Land. There's no place like home here in Wyoming. This is home even though I enjoyed living in Wisconsin, Minnesota and North Carolina previously. With my husband, Dave, when we're not busy working we enjoy our Christian activities and being out of doors fly fishing, camping, golfing or snow shoeing. Wyoming is the best place to be for our active outdoor lifestyle.
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3 Responses to 2 Minute Microwave Fudge

  1. DeAnna Calvin says:

    I will have to give this one a whirl. I have another 2 minute microwave fudge recipe that uses chocolate chips and sweetened condensed milk that is easy and good too. Let me know if you would like the recipe and I will share it with you.

    Like

  2. This is such a great way to make a quick treat, and impressive gift. Fun for the kids too!

    Like

  3. jyld says:

    DeAnna and all,

    Chocolate chips and sweetened condensed milk…how can I go wrong with that recipe. That’s one I’d love to try…if I only had the recipe!

    Like

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